Bell & Evans
Michael Bracrella is an accomplished executive with extensive experience in the food production industry. Currently serving as the Chief Operating Officer and Senior Vice President of Facilities at Bell & Evans since April 2018, Michael has previously held leadership roles including General Manager at JBS from June 2015 to March 2018, Vice President of Facilities at Clemens Food Group from December 2005 to June 2015, and Corporate Project Manager at Smithfield Beef Group from June 2001 to December 2005. Michael began a professional career as a Plant Engineer at Moyer Packing Company, where tenure lasted from May 1984 to June 2001. Michael holds a degree in Electrical Engineering from Penn State Abington.
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