Jill Purdy has had a long career in the coffee industry, beginning in 2008 as a Roast Master/Greenbuyer for World Cup Coffee & Tea. In 2011, they joined Ristretto Roasters as a Quality Control Manager, Roaster, and Barista. In 2014, they became the Director of Quality Control for Water Avenue Coffee. In 2018, they were promoted to Roasting Supervisor at Counter Culture Coffee. Most recently, they have been working as the Roasted Coffee Production Manager for Bellwether Coffee since 2022.
Jill Purdy attended Portland State University from 2003 to 2007 and graduated with a Bachelor of Arts (BA) in History.
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