Belvoir Farm
Martin Reynolds TMIET has a strong background in engineering and maintenance management, with experience at companies such as Belvoir Farm, Noble Foods Ltd, Bakkavor, and Georg Fischer. Martin has extensive experience in various engineering roles and has obtained education from Lincoln College gb, Institute of leadership and Management, the knowledge academy, and the Institution of Engineering and Technology (IET).
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Belvoir Farm
Belvoir Farm nestles deep in the English countryside in the idyllic Vale of Belvoir, where we’ve been making fruit cordials and sparkling drinks since 1984, pressing fresh fruit and infusing flowers to mix with spring water. Renowned for our elderflower drinks, we still use the same elderflower recipe developed by co-founder Mary Manners almost 40 years ago. Today, we have expanded our beverage range to include a wide range of flavours and formats, ranging from Cordials to Sparkling drinks many of which have won multiple awards.