Belvoir Farm nestles deep in the English countryside in the idyllic Vale of Belvoir, where we’ve been making fruit cordials and sparkling drinks since 1984, pressing fresh fruit and infusing flowers to mix with spring water.

Renowned for our elderflower drinks, we still use the same elderflower recipe developed by co-founder Mary Manners almost 40 years ago. 

Today, we have expanded our beverage range to include a wide range of flavours and formats, ranging from Cordials to Sparkling drinks many of which have won multiple awards.

Flowers

Food & Beverage

Belvoir Farm

Vivienne Sparks

Martin Reynolds Tmiet

Lee Hemmings

Steve Varney

The Account Management team at Belvoir Farm is responsible for maintaining and expanding relationships with key clients across the foodservice and grocery sectors. They ensure that Belvoir's range of award-winning fruit cordials and sparkling drinks are effectively distributed and promoted in major retail and foodservice outlets. Through strategic planning and exceptional customer service, they work to drive sales growth and enhance market presence.

Account Management

About

Team members