Prabhat Singh is an experienced hospitality professional currently serving as Team Lead Manager at Benares Restaurant and Bar since September 2022. Previously, Prabhat held the position of Director of Business Development at SANJEEV'S ENTERPRISES LIMITED, and served in various managerial roles, including Food and Beverage Manager at Radisson Blu Kaushambi Delhi NCR and Radisson Blu Towers. Additional experience includes Assistant Food and Beverage Manager at Radisson Blu Dwarka New Delhi and Operation Head at Baderwals Projects Pvt Ltd, overseeing multiple housing and hospitality projects. Prabhat also contributed as Food & Beverage Manager during the pre-opening of DLF Gurgaon - Club Magnolias, and held several impactful roles in renowned establishments such as Park Plaza and Royal Caribbean International. Prabhat's educational background includes a Diploma in Hotel Management from IHM Chandigarh and a 10+2 from Kendriya Vidyalaya Haridwar.
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