Elisabeth LLOP is an experienced sales engineer at BENEO since March 2016, specializing in direct customer relations in France and promoting various food ingredients, including ORAFTI inulin, chicory root fibers, and rice starches. Prior to this role, Elisabeth served as a product manager at AZELIS France from March 1999 to March 2016, focusing on fibers such as inulin and oligofructose. Elisabeth's extensive background also includes key account management at Azelis France from June 2009 to February 2016 and product management at Bakemark France from 1993 to 1999. Elisabeth holds a Master’s degree in Economy, Marketing, and Agro-food from IGIA and an engineering degree in Agro-food from Pierre and Marie Curie University.
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