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Jeff Anon

Jeff Anon holds a prominent leadership position as the CEO of Berryhill Baja Grill, having maintained this role across multiple tenures. With a solid educational background in Finance and Business from The Ohio State University, which spanned from 1977 to 1981, Jeff Anon has leveraged this expertise to drive the growth and success of Berryhill Baja Grill.

Location

Houston, United States

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Offices


Berryhill Baja Grill

Menu includes tacos, hand rolled tamales, enchiladas, and chimichangas. Includes employment and franchise information.


Industries

Employees

501-1,000

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