Brent Parsons

Brent Parsons is a seasoned professional with extensive experience in hospitality and community engagement. Currently serving as a Full-Time employee at HockeyStickMan since March 2024, Brent also contributes as an Ambassador for The Burnt Chef Project and holds various leadership positions within the Quinte West Chamber of Commerce, progressing from Board Member to President from 2019 to 2024. Additionally, Brent is a Board Member for Gift from the Heart and operates Dewmill Events and Parsons Cafe & Catering. Recent roles include Beer Quality Auditor at BetterBeer.com Ltd. and Front Office Supervisor at Fairfield Inn & Suites by Marriott. Previously, Brent was involved with Trenton Military Family Resource Centre and TCPOS North America Inc. Brent's academic background includes a Culinary Management degree from George Brown College.