Bewley’s Tea & Coffee
Jessica Sargeant currently serves as the Insights and Innovation Manager at Bewleys Coffee Ltd and has been involved with Bord Bia - The Irish Food Board since September 2022, focusing on MSc Insights and Innovation. Prior experience includes three years as the Global Citizenship Education Coordinator at GOAL, where responsibilities encompassed conducting workshops, developing curriculum resources, and monitoring program evaluations. Jessica also worked as a Team Coordinator for Suas Educational Development in India, managing a team and maintaining communications with local partners. Additionally, roles as Guardianship Manager at Godsil Education involved supporting international students and overseeing administrative tasks. Jessica holds a Diploma in Environment, Climate and Sustainability from University College Cork and a BA in International Languages from University College Dublin.
Bewley’s Tea & Coffee
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Founded in 1840, Bewley’s is Ireland’s leading coffee and tea company. We’ve been perfecting the craft of tea and coffee making for many generations, from our humble beginnings in a little shop on Sycamore Alley in Dublin, Ireland, to the home and heart of our brand, our Grafton Street Café, right through to our present day operations across the globe in Ireland, the United Kingdom and the United States. Our Quaker origins are at the heart of our company, guiding our business practices and the development of long-term sustainable supply relationships with the world’s best tea and coffee producers. From five star hotels to independent coffee shops, we serve over 600 million cups of tea and coffee worldwide every year, so we know a thing or two about crafting the perfect taste for even the pickiest of palettes. Some 175 years on from our beginnings we still love tea and coffee. It’s our passion and we want to share this with you.