Matt Curtis is an experienced professional currently serving as a Production Manager at Beyond Meat since May 2020, having previously held the position of Production Supervisor. Prior to this role, Matt gained valuable experience at Unilever from November 2016 to May 2020, where responsibilities included Production Scheduler and Area Lead/Supervisor, as well as serving as a WCM Resource (Continuous Improvement). Matt began a career at The Kraft Heinz Company in March 2010, working as an Operator/Team Lead until November 2016. Matt holds a High School Diploma from Terrill Road Christian Academy, graduating in 2010.
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