Sara Gerrits is currently the Head of Quality at Bieze Food Group, having started in 2024. Previously, they served as a Quality Manager at Menken van den Assem Fresh & Frozen Food from 2021 to 2024, and held various quality management positions at Bieze Food Solutions and Twente Foods between 2019 and 2024. They gained quality assurance experience as an officer at Jan Zandbergen World-Wide Quality in Meat from 2016 to 2019 and interned in quality development at Mead Johnson Nutrition and quality assurance at Koffiebranderij Peeze in 2013 and 2015, respectively. Additionally, they contributed as a Student Assistant at Wageningen UR from 2012 to 2013.
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