Lauren Hurley is a Process Engineer at B&G Foods Inc. since August 2022, previously serving as a Process Engineer Co-op at the same company. With experience as an Engineering Co-op at Cremer North America, LP, Lauren contributed to significant process improvements, including a new cleaning process for product hoppers and enhancements to material unloading systems. Previous roles included Co-op positions at Cooper Tire & Rubber Company, focusing on materials development and applications, where Lauren utilized various analytical techniques for rubber analysis. Lauren holds a Bachelor's degree in Chemical Engineering from the University of Cincinnati, with a solid foundation built during time at Oak Hills High School.
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