Michael Cline

Michael Cline has a diverse background in the hospitality and food service industries, holding various roles over the years. Currently, Cline serves as a Laboratory Technician and Process Operator at Big River Resources, LLC since June 2018. Prior to this, Cline worked at Menards as an Estimator from February 2013 to June 2018. Cline's experience also includes serving as Director of Food & Beverage at Driftwood Hospitality Management and Director of Outlets at Ascension Hospitality at the Crowne Plaza Downtown Tulsa. Earlier in the career, Cline was a Restaurant Manager with Culinaire International at Embassy Suites Tulsa. Cline's educational background includes studies at Southeast Community College and a diploma from Burlington Community High School.