Karlyn Roberts

Karlyn Roberts has extensive experience in the culinary and healthcare fields. Currently serving as a Line Cook at Big Whiskey's American Restaurant & Bar since June 2020, Karlyn previously worked as a Culinary Professional at Seasons 52 Restaurant from May 2016 to 2020, where responsibilities included being a shift leader and managing inventory and orders. Karlyn's earlier career includes roles at Baptist Montclair Hospital from March 1999 to September 2006 as a Patient Care Extender, with duties such as nurse call operations and cardiac monitoring, and as a Patient Care Technician at UAB Hospital from November 1995 to March 1999. Educational qualifications include a Culinary Arts/Chef Training Certificate from Virginia College and an Associate's degree in Medical/Clinical Assistance from Tri-State Institute.