Andrew Brook is a professional chef with experience dating back to 2002. They completed a degree in Music Technology at the University of Chichester and have pursued further education in Blockchain Technology at Ivan on Tech Academy since 2020. Andrew has worked at various prestigious establishments, including Brasseriegruppen from 2016 to 2019, and is currently a chef for hire at Kock In AB, Majola RestaurangKonsult AB, Payhour, and BILDA personal.
This person is not in the org chart
This person is not in any teams
This person is not in any offices