Brendan Haren

Culinary Services Manager at Thaden School

Brendan Haren has extensive experience in the culinary industry, serving as an Executive Chef at Thaden School, Losantiville Country Club, and The Hotel Covington. Prior to these roles, Brendan held positions such as Chef De Cuisine at Crystal Bridges Museum of American Art and Executive Sous Chef at Hilton Cincinnati Netherland Plaza. Brendan graduated from Ohio University with a Bachelor of Arts degree in Political Science and Government.

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Bentonville, United States

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Thaden School

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Thaden School is a new independent school located in Bentonville, Arkansas. We opened in 2017 and will continue to grow incrementally to serve approximately 500 students in Grades 6 through 12. The school’s mission is to provide a balanced and challenging education that ignites in its students a passion for discovery and learning, prepares them to succeed in college, and inspires them to lead lives of integrity, purpose, and responsible global citizenship. Thaden offers a highly integrated curriculum; programs for civic engagement; creative and performing arts; athletics; and an innovative and sustainable campus with indoor and outdoor teaching spaces. The school’s Indexed Tuition program makes the cost of a Thaden education affordable for all families in Northwest Arkansas. The school is named in honor of Iris Louise McPhetridge Thaden (1905-1979), a Bentonville native and one of the greatest aviators of her time.


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51-200

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