John Tinsley

John Tinsley is a Senior Scientist with extensive experience in the aquatic industry. John has managed product portfolios for warm water fish and shrimp in the Americas region at BioMar, as well as led research projects on fish health and nutrition globally. Prior to BioMar, John worked as a Fish Facility Manager at the Medical Research Council and as a Research Assistant at Heriot-Watt University and The University of Stirling. John holds a PhD in Microbiology from Heriot-Watt University, an MSc in Aquatic Pathobiology from the University of Stirling, and a BSc in Applied Environmental Science from Keele University.