Jennifer Sarte

Jennifer Sarte has extensive experience in the hospitality industry, currently serving as District Manager at Black Angus Steakhouse since June 2001, where a focus on team collaboration and personal goal achievement is paramount. Prior to this role, Jennifer excelled as General Manager at Black Angus Steakhouse, emphasizing a strong commitment to guest satisfaction and responsiveness to feedback. Additionally, Jennifer held the position of Bakery General Manager at Cinnabon from October 1991 to February 2001, where responsibilities included hiring, training, and coaching team members, while also inspiring individuals to enhance their personal and professional lives.