Black Tap Craft Burgers & Beer
Julie Mulligan Barish is an accomplished architecture and design professional with extensive experience in various roles within the industry. As a Partner at Black Tap Craft Burgers & Beer since March 2015 and the Founder of JAMB studio since October 2014, Julie has demonstrated expertise in architecture, design, development, interiors, and management. Previous positions include Architecture and Space Planning at The New School, Designer at Manning Silverstein Architects and NBBJ, and Intern Architect at Allied Works Architecture. Julie holds a Bachelor of Architecture and a Bachelor of Arts in Architecture from Rice University, complemented by an educational foundation from The Spence School.
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Black Tap Craft Burgers & Beer
Black Tap was born in downtown New York City: Soho, 2015. We opened our first 16-seat joint with one goal in mind: To serve great burgers, beers and shakes in an upbeat, classic setting with a New York vibe all its own. We started simply. First, our take on burgers: definitely advanced, gastronomically crafted, but recognizable to anyone who feels at home at the local burger spot. Then came our whimsical, over-the-top CrazyShakeTM milkshakes. The burgers got noticed and the CrazyShakeTM milkshakes electrified the Internet. We’ve since expanded from that original eatery to locations in Midtown NYC, California and Vegas. Also Europe, Asia and the Middle East. And every Black Tap still keeps it real. With old-school tunes. Our signature downtown décor. And a menu that goes beyond our award-winning burgers and CrazyShakeTM milkshakes with wings and salads, vegan burgers, and veggies that make you wanna eat your greens. Wherever Black Tap heads head next, we’ll keep bringing it. Our knack for great food, our sense of spontaneity, and our downtown NYC street style. We’re having fun at Black Tap. Come kick it with us.