Supun Wijesinghe is an experienced Analytical Scientist specializing in Quality Control and Regulatory Affairs, currently employed at Blackmores Group since December 2020. Previous roles include working as a Process Worker in various companies, such as Grain and Bake Co Australia and ANNEX Foods Pty Ltd, and a Quality Control position at Not a Trace. Early career experiences included a Laboratory Intern position at Catalent Pharma Solutions and serving as a temporary Lecturer and Laboratory Coordinator at the University of Kelaniya in Sri Lanka. Supun has a Bachelor's Degree in Chemistry from the University of Kelaniya and multiple certifications in Quality Management and Food Safety Management Systems. Skills encompass quality checking, troubleshooting, and academic research, particularly in chemistry and food science.
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