Blaze Pizza
Jaime Denney is an experienced executive with a strong background in operations within the food and beverage industry. Currently serving as Chief Operations Officer at Blaze Pizza, LLC since June 2025, Jaime previously held the position of Vice President of Franchise Operations at Scooter's Coffee from November 2022 to March 2025, where franchise initiatives were developed to support over 300 franchisees. Prior experience includes serving as Vice President of Operations at Jamba Juice, responsible for full P&L management, and Senior Vice President of Operations at Tropical Smoothie Cafe, overseeing a substantial franchise operation. Additionally, Jaime held the role of Vice President of Retail at Aramark, contributing to retail strategy for a global service provider. Jaime Denney holds a BA in Psychology from The University of Texas at San Antonio and has studied at Texas A&M University.
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Blaze Pizza
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Blaze Fast-Fire'd Pizza, the leader in the fast-casual artisan pizza category, uses an assembly line format to create pizzas at lightning fast speed. Each Blaze Pizza restaurant makes its own dough from scratch using a recipe that requires a 24-hour fermentation period to produce its signature light-as-air, crisp crust. Guests watch as each perfectly proofed dough ball is pressed into a generous 12-inch crust. Pizzas are made in front of the customer using an assembly line format and are ready in two minutes. Blaze Pizza's menu also features signature salads, fresh lemonades, craft beer and wine and house-made S'more Pies, and also offers gluten-free dough and vegan cheese.