Blommer Chocolate Company
Kathleen Johnson possesses a robust background in account management and sales support, currently serving at Blommer Chocolate Company since February 2016. Prior to this role, Kathleen held multiple positions at PRN from March 2005 to April 2014, including Client Services Manager, where responsibilities encompassed project tracking, retailer programming, and inventory management. As Retail Operations Manager, Kathleen provided technical support to the client services team, enhancing customer engagement and operational efficiency. Experience also includes managing high-profile projects as a Program Manager and fostering vendor relationships as a Vendor Relations Manager. Kathleen began career as a Technical Support Engineer in the Field Solutions Group, providing critical support to retail customers and resolving technical issues. Educational qualifications include a Bachelor's degree in Technical Management with a concentration in Business Information Systems from DeVry University.
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Blommer Chocolate Company
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A Fully Integrated Chocolate Supplier Blommer Chocolate Company is the largest cocoa processor and ingredient chocolate supplier in North America. With four strategically located manufacturing facilities in North America, the company provides comprehensive business solutions for domestic and international customers of all sizes in the confectionery, baking and dairy industries. Among Blommer’s core competencies are cocoa bean processing, chocolate manufacturing, commodity risk management, and product and process R&D. The company is a leader in advancing sustainable cocoa farming, playing an active role in the World Cocoa Foundation and promoting sustainable farming practices through its privately managed programs in Cote d’Ivoire, Indonesia and Ecuador. Founded in 1939, the family owned and operated company maintains an outstanding reputation for customer service and quality.