Bloomin' Brands
Annette Rodriguez was named Senior Vice President, U.S. Development and Franchising in December 2019, after serving as Group Vice President for Design & Construction and U.S. Franchising.
She leads domestic development efforts for Bloomin’ Brands, including real estate, design and construction, franchising, and facilities maintenance.
Annette joined Bloomin’ Brands in 2014 as Vice President of Development and Real Estate, leading the domestic development growth for the Bloomin’ Brands concepts. She also oversaw the domestic real estate portfolio, representing more than 1,200 properties, and domestic Franchising operations.
Prior to joining Bloomin’ Brands, Annette was Vice President of Development and Real Estate for Burger King Corporation. She served in various leadership roles in her 25 years with the company in Franchising, Development, Real Estate, Accounting, and Finance.
Annette earned a master’s degree in Business with a focus on real estate from Nova University and a bachelor’s degree in Accounting and Finance from the University of Miami.
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Bloomin' Brands
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Bloomin' Brands, Inc. is a holding company. The Company owns and operates casual, upscale casual and fine dining restaurants. The Company operates through two segments: U.S. and International. As of December 25, 2016, the Company had a portfolio of four restaurant concepts: Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill, and Fleming's Prime Steakhouse & Wine Bar. OSI Restaurant Partners, LLC (OSI) is the Company's primary operating entity. New Private Restaurant Properties, LLC (PRP), an indirect subsidiary of the Company, leases the Company-owned restaurant properties to OSI's subsidiaries. As of December 25, 2016, the Company owned and operated 1, 276 restaurants and franchised 240 restaurants across 48 states, Puerto Rico, Guam and 20 countries.