Laurie Dagelewicz

Bartender at Blue Goose Cantina

Laurie Dagelewicz has extensive experience in the hospitality industry, particularly as a bartender at Blue Goose Cantina since October 2005, where initial responsibilities included managing the dining area and ensuring efficient service. Laurie also completed a recruiter internship at Scientific Careers from March to October 2012. Educational qualifications include a Marketing and Business Administration and Management degree from The University of Texas at Dallas, earned between 2009 and 2012, and an Associate's degree obtained from Collin College from 2007 to 2009.

Location

Dallas, United States

Links


Org chart

No direct reports

Teams

This person is not in any teams


Offices


Blue Goose Cantina

Authentic Tex-Mex, done right. HERE’S WHY WE KICK-ASS What’s the secret to the best Tex-Mex? Start every tradition with the words “fresh” and “quality”. That’s what we have always offered—fresh ingredients, handmade tortillas, and quality meats, cooked on a real mesquite grill every day. Sprinkle on a fun atmosphere and kick-ass attitude, and top it off with top-notch service. Since our beginnings at our Greenville Avenue location, this great tradition has carried on to all of our locations in Plano, Highland Village, Frisco, McKinney, Grapevine, and Fort Worth! Looking for a fresh opportunity? Join the Blue Goose team, where we're looking for cool people to serve up food and fun! • Server/Bartenders • Host/Hostess • Busser/Bar Backs • Line/Prep Cooks Looking for a fun, flexible work environment? Do you have a special talent for building genuine, authentic connections with every guest? We want you at Blue Goose Cantina! We are one of the most loved restaurants in the DFW area and are currently seeking new team members to help us deliver fun dining experiences and delicious food. Every person who applies at Blue Goose brings something special to the table, so be authentic! We value positive, high energy, candidates who can help put a permanent smile on the face of their teammates. Come work where you can positively impact the company and your career. Walk-in interviews held Monday-Thursday 2pm-5pm at Blue Goose Cantina. Benefits: • Flexible schedules (Full-time, Part-time) • Meal discounts • Extensive training • Room for advancement • Leadership development • Work/life balance


Industries

Employees

201-500

Links