DH

David Harvey

Hospitality Manager at Blue Plate Restaurant Company

David Harvey is an experienced restaurant developer and consultant with a career spanning over 15 years in various management roles within the hospitality industry. Notable positions include General Manager at The Rusted Porch and Director of Restaurant Operations at The District/Woodfire Grille, among others. David Harvey has a strong background in operations, having successfully opened and managed multiple restaurants, including a significant expansion at Hell's Kitchen. Additionally, David Harvey has worked as a Director of Operations at Stilwell Enterprises, overseeing a diverse portfolio that includes an inn and multiple dining establishments on Captiva Island, Florida. David Harvey's self-employed consulting work in the Twin Cities, Florida, and Oahu highlights ongoing expertise in restaurant development. David Harvey holds a degree from UC San Diego.

Links


Org chart

Sign up to view 0 direct reports

Get started