Blue Ridge Area Food Bank
Abby Hazekamp, MA is a skilled professional with a background in marketing, communications, and editorial work. With experience in various roles such as Director of Marketing & Communications, Digital Communications Manager, and Executive Editor, Abby has demonstrated their ability to manage staff, plan content, and promote various organizations effectively. With a Bachelor's degree in Media Arts and Design and a Master's degree in Strategic Communication and Innovation, Abby's educational background complements their extensive work experience.
Blue Ridge Area Food Bank
Founded in 1981, the Blue Ridge Area Food Bank is the largest organization alleviating hunger in western and central Virginia. Headquartered in Verona, VA, we serve neighbors in need in 25 counties and nine cities through distribution centers in Charlottesville, Lynchburg, Winchester and Verona. We distribute nearly 22 million pounds of food annually to 109,500 people each month through a network of more than 400 community partners – food pantries, soup kitchens, shelters, schools, churches and other non-profit groups. We are a member of Feeding America, a national food bank association that supports 202 food banks across the United States. For more information, visit www.brafb.org. Together, we can solve hunger.