Bluejack National
Lauren Hendrix serves as the Catering & Events Service Manager at Bluejack National since January 2024, having previously held the role of Catering & Events Coordinator. Prior to this position, Lauren worked at ASM Global from February 2023 to November 2023, where responsibilities included serving as a Food and Beverage Coordinator and Reception Administrative Assistant. Lauren's educational background includes studies at Lone Star College-CyFair from 2017 to 2019 and attendance at Tidewater Community College.
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