Bluepoint Hospitality Group
Emily Bates Sullivan possesses a diverse professional background in marketing, production, and operations across various industries. Currently serving in a marketing role at Bluepoint Hospitality Group since July 2022, Emily previously held the position of Senior Producer at Newhouse, a creative and communications agency, from January 2020 to March 2022. Earlier experience includes serving as Director of Operations at Dibs Technology, Inc., where business management software was developed for fitness studios, and as Product Manager at PLENISH, a plant-powered drinks brand. Emily's career began at BluePrintCleanse as Manager of Client Service, and prior to that, served as Associate Program Director for Rent Subsidy Projects at The Bridge Fund of New York Inc., focusing on preventing homelessness. Emily holds a Bachelor of Science degree in Sociology and Faith/Justice Studies from Saint Joseph's University, complemented by a solid educational foundation from Stone Ridge School of the Sacred Heart.
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Bluepoint Hospitality Group
Bluepoint Hospitality Group is a premier Mid-Atlantic collection of boutique restaurants and businesses. Anchored by skilled culinary and health-focused professionals, it has six entities in historic Easton, Maryland and counting. Each business is conceptually unique and designed to the highest standard: Sunflowers & Greens, an upscale salad bistro; Bumble Bee Juice, a cold-pressed juice bar; Bas Rouge, an elegant dining room serving fine European fare; Weather Gage, featuring excellent coffee, espresso drinks, teas, and French pastries; The Stewart, a distinguished Highland-style lounge offering premium Scotch whiskeys and vintage Champagnes; and Bonheur, serving house-made ice cream and pies.