Jennifer Moreno is a skilled hospitality professional with extensive experience in management and customer service. Currently serving as Banquet Manager for Catalina Island Company and Assistant General Manager for Bluewater Grill Restaurant Group since March 2023, Jennifer previously held various management roles at Toyon Grill & Event Center and Toyon Grill from 2019 to 2023. Additional experience includes caregiving at Care.com and roles in customer service at Bluewater Grill Seafood Restaurant and Catalina Island Inn. Jennifer holds a Bachelor of Arts degree in Communication from San Francisco State University, earned between 2015 and 2020.
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