Cristian Robledo has extensive experience in the culinary and purchasing sectors, currently serving as a kitchen assistant and auxiliary buyer at Bodega Domaine Bousquet since December 2018. Previously, experience includes a position as a buyer at Solvencia SA from September 2014 to December 2018, where responsibilities involved managing external company transactions. Cristian's early career features roles at Chandon Argentina | LVMH Group, including work as an operational staff member and porter, alongside various culinary positions such as head cook at Zapori and general kitchen assistant. Cristian obtained a degree as a specialist in Gastronomy and Haute Cuisine from IGA Instituto Gastronómico Argentino, completing studies in December 2012.
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