Steve Ganner is an experienced district manager at Bon Appétit Management Company since September 2011, overseeing 25 P&L accounts and a team of 310 employees, emphasizing safety, sustainability, and growth. Prior to this role, Steve served as area manager and director of operations at Guckenheimer, managing Genentech's 18 P&L accounts and a workforce of 250, with a focus on culinary passion and modern management methods. Steve's earlier experience includes director of operations at Bon Appétit Management Company for Oracle Campus, executive chef at The Rooster, and various chef positions at notable establishments. Education includes studies at Telford College in Edinburgh and St. Mary's Academy.
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