Kathryn Phillips

Kathryn Phillips has extensive experience in the hospitality and financial services industries. Currently serving as a Server, Bartender, Headwait, and Server Trainer at Bonefish Grill since September 2015, responsibilities include training new staff, completing daily sales reports, ensuring accountability among servers, and enhancing guest experiences. Prior roles include Financial Services Representative and Intern at Foresters Financial, where skills in finance were developed. Earlier experience includes serving at Denny's and Steak n Shake, focusing on customer satisfaction and multitasking. Additionally, Kathryn served as a Campus Ambassador at IUPUI, leading tours and enhancing the university's reputation while training newer ambassadors. Kathryn holds a Bachelor's degree in Finance and Supply Chain Management from Indiana University Indianapolis.