Thomas Perrier

Thomas Perrier is an accomplished professional in the fields of tourism and oenology, currently serving as Ground Operations Manager in the Cruise Department at Bordeaux Excellence since January 2022. Prior experience includes roles as Assistant Commercial Grand Export et Négoce at SAS Despagne and Commercial Groups Project Manager at Saint-Emilion Tourisme. Notable contributions at CCI Bordeaux Gironde involved supporting tourism professionals through projects like Bordeaux Shopping and Thank You For Coming. As Chef de Projet Oenotourisme at Vino Y Turismo, Thomas developed an online platform for oenotourism programs in major Chilean wine valleys. Thomas holds a WSET Level 3 in Viticulture and Oenology and two master's degrees, one in Management of Tourism and another in Business Languages with a focus on Wine Economy and Oenotourism.