Borges International Group
Pere Perez has extensive experience in project management and technical design, currently working in the Project Management Office at Borges International Group since June 2019. Prior to this role, Pere served as a Project Designer at NIKAMI ENTERPRISE and provided technical delineation services as an independent professional from 2014 to 2019, specializing in 3D printing design, prototyping, and drafting architectural plans. Pere began professional career as a technical delineator at FCC and worked on executive building projects and urban planning with Lluis Tarrago Arquitecto. Early in career, management of raw materials and finished products at La Morella Nuts, S.A. was key focus. Academic qualifications include a higher technical degree in mechanical manufacturing design from IPFP Comte de Rius and a technical auxiliary degree in electricity and electronics from the same institution.
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Borges International Group
We are a family-owned, global Mediterranean food group with more than 125 years of history with a strong international presence and #committedbynature. We are leaders in the management of agricultural farms, as well as the industrial processing, packing and marketing of olive oil, seed oils, nuts, dried fruit, Modena vinegar, pasta and snacks. Our goal is to create value for our stakeholders, based on quality and innovation, offering consumers the standard, quality and enjoyment of Mediterranean life as a global cultural concept, which defines food as a source of health and pleasure, a unique cultural experience: Mediterranean Life & Quality.