Amanda Sommer

Product Strategy R&d Operations Specialist at Boston Beer

Amanda Sommer possesses a diverse background in product strategy and sensory research within the beverage industry, currently serving as a Product Strategy R&D Operations Specialist at The Boston Beer Company since July 2021. Prior experience includes roles as a Sensory R&D Specialist and Coordinator at the same company, and as a Sales Coordinator at Hilton Garden Inn, where Amanda managed client relations and utilized various applications to coordinate events. Additionally, Amanda contributed to agricultural education as a Farm-Based Educator at The Trustees of Reservations, teaching children practical farming skills. Amanda holds a Bachelor of Science degree in Nutrition and Food Science from the University of Vermont, completed in 2019, and attended Western Academy of Beijing from 2011 to 2015.

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Boston Beer

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From the very beginning, Jim Koch wanted to create a company that he would want to work for. Boston Beer has worked hard at maintaining that culture through the successes and growth they have enjoyed over the past 30+ years. Today, The Boston Beer Company continues to be a team of enthusiastic, creative, and competitive people who are passionate about raising the bar in everything that we do.


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