Boston Park Plaza
Heather Bova has a wealth of experience in the hospitality industry, working in various managerial roles. Currently serving as the General Manager at The Bell Inn & Tavern, Heather oversees all departments of the boutique hotel. Prior to this, Heather has held positions such as Catering and Event Manager at Boston Park Plaza, General Manager at Holiday Inn Express, and Assistant General Manager at La Quinta by Wyndham. Heather embarked on their career as an Assistant Manager at Pleasant Ridge Pizzeria & Italian Restaurant. Heather holds a Bachelor's degree in Business and Hospitality Management from the State University of New York at Plattsburgh, and an Associate's degree in Business Administration and Management from Dutchess Community College.
Boston Park Plaza
An unrivaled blend of warmth, authentic heritage, and contemporary sophistication attract travelers from around the world to Boston's most beloved hotel, Boston Park Plaza. With the recent completion of a $100 million landmark transformation of all guest rooms and meeting and public spaces, guests quickly discover that the 1927 historic hotel is still classic, timeless, and always in-style. The hotel features 1,060 guest rooms, 57 suites, exclusive 20,000 square-feet Lynx Fitness Center, and four in-house restaurants and bars, including exquisite fine dining from STRIP by Strega, all-American fare from Off the Common, on-site FedEx Business Center, and Starbucks. The historic and vibrant hotel is located in Boston's Back Bay neighborhood, just steps away from America's oldest and most treasured public park, the Boston Common. Within walking distance are also shopping on world-renowned Newbury Street, the beautiful Theatre and Financial Districts, Faneuil Hall Marketplace, and a host of other famous historical Boston sites. The hotel and location provides the perfect balance between business and leisure travel. There is surely something here for everyone.