Boudin
Maha Shively is an experienced professional in the food and beverage industry, currently serving as Store Manager at Starbucks since March 2018. Previously, Maha held the position of General Manager at Boudin from January 2016 to the present and at Specialty's Cafe & Bakery from February 2012 to December 2015. Early career experience includes working as a Manager at Red Robin from February 2008 to February 2012.
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Boudin
In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdough™ – Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco’s oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn’t: our commitment to honor and preserve the art and science of The Original San Francisco Sourdough™