Boulder Food Group ('BFG')
Kyle Hong currently serves as Manager of Demand Planning and Supply Chain at MALK Organics since February 2023. Prior experience includes working as a Supply Chain Associate and as a Supply Chain Co-op at PepsiCo from July 2022 to January 2022 and June 2021 to January 2022, respectively. Additional experience encompasses a Manufacturing Engineering Operations internship at Pratt & Whitney, which was cancelled due to COVID-19 in May 2020, and a Supply Chain Internship at Baker Hughes from May to August 2019. Kyle holds a Bachelor of Science degree in Industrial Engineering from Penn State University, completed in May 2022.
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