Gessica Pegoraro

Gessica Pegoraro is an experienced professional specializing in export management, currently serving as Export Area Manager at Brazzale Spa since December 2024, overseeing client management and development in the UK, Benelux, and Scandinavian countries. Previously, Gessica held the position of Export Manager at Valle Spluga Spa and Nova Funghi Srl, where responsibilities included restructuring export operations, market analysis, client development through upselling and cross-selling, and participation in industry fairs. Earlier roles included Export Sales Account at Centro Carni Company Spa, managing client relationships in France and Benelux, and Sales Account Executive at Esseoquattro Spa, focusing on client acquisition and post-sales management in the food packaging sector. Gessica holds a Bachelor's degree in Semitic Languages, Literature, and Linguistics from Università Ca' Foscari Venezia and completed a classical high school diploma at Liceo classico statale "Antonio Pigafetta."