Dorian MAILHO is a professional with diverse experience in various roles, currently serving as a Sapeur-pompier at the Brigade de sapeurs-pompiers de Paris since July 2022. Prior to this role, Dorian held multiple positions at Groupe Mericq from May 2019 to June 2022, including Conseiller commercial and Assistant commercial. Additional experience includes roles as a Vendeur at Gosport and Pêche Atout, as well as work in aquaculture at EARL Le Routioutiou and La Truite de Banka. Dorian's academic background includes a Master of Business Administration (MBA) from IFAG - L'école de management et d’entrepreneuriat, and a Master 1 in Responsable Commercial Agro-Alimentaire from Sud Management, complemented by a BTS in Aquaculture from St Christophe and a Baccalauréat in Sciences Techniques de l'Agronomie et du Vivant.