Paige Kerr is an accomplished professional with extensive experience in administrative roles and the culinary field. Current employment at Brockenbrough as an Executive Administrator spans from April 2013 to the present. Prior to this position, Paige served as an Executive Assistant at Lowe, Brockenbrough & Co., Inc. in 2013 and held various culinary and ownership roles, including Product Information & Culinary Specialist at Hamilton Beach Brands Inc. from 2004 to 2007, Chef/Owner at Savoring Thyme from 1998 to 2004, and Chef Instructor at Sur La Table from 1999 to 2003. Early professional experience includes ownership of Medical Transcription Services from 1992 to 1998 and working as an Executive Assistant at Nabisco Brands Ltd from 1982 to 1987. Paige Kerr holds a Bachelor of Arts in Administrative Studies from The University of Western Ontario.
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