Wendy Watson

Wendy Watson is an experienced executive in dining services with a robust career spanning over two decades. Currently serving as Executive Director at Brookdale since December 2011, Wendy oversees a team of over 60 employees, managing dining services for 300 residents, and excels in financial management, training, and special event planning. Prior experience includes roles as Executive Assistant at Wonder Dog Rescue in 2023 and Director of Dining Services at Vintage Senior Living and Aegis Living, where Wendy managed dining operations for Assisted Living and Memory Care communities. Earlier, Wendy worked as Assistant Director of Dining at Saint Lukes Hospital, managing a large kitchen serving over 1000 individuals daily. Wendy holds a BS in Art History, Criticism, and Conservation from Antioch College.