Thugiang Tran

Thugiang Tran has over eight years of experience in the hospitality industry, currently serving as a Server at Brookstreet Hotel since June 2015. Previous experience includes serving at Restaurant International in Algonquin College, where responsibilities involved customer interaction and managing dietary restrictions, and a role at Hartmans Independent as a Cashier focused on customer service and merchandise organization. Thugiang also worked with Meliá Hotels International in GRO & Sales Marketing, handling guest check-ins and event organization. Educational qualifications include a Diploma in Hospitality Administration/Management from Algonquin College and a Bachelor's degree in Business Administration and Management from the University of Havana.