Bruichladdich Distillery Company
Megan Croall is currently the Design & Production Manager at Bruichladdich Distillery Company Ltd. Megan previously held positions such as Global Digital Manager at International Beverage and Digital Brands Coordinator at Fake Bake. Megan also worked as a Social Media Executive at Just Unique and as a Marketing Executive and Fashion Buyer. Prior to their digital marketing roles, Megan gained experience as a Sales Assistant at Long Tall Sally. Megan has a Master of Science degree in International Fashion Marketing from Glasgow Caledonian University, a Bachelor of Arts with Honours in Marketing from the University of Stirling, and a HNC in Business from Motherwell College.
Bruichladdich Distillery Company
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Bruichladdich Distillery is situated on the Rhinns of the Isle of Islay in Scotland. The distillery produces mainly single malt Scotch whisky, but has also offered artisanal gin, The Botanist. It is owned by Rémy Cointreau and is one of eight working distilleries on the island. One interpretation of the Gaelic word Bruichladdich is "stony shore bank", referring to a post-glacial raised beach, though an alternative, perhaps more pertinent translation may be "rocky lee shore". Normally pronounced brook-lad-dee, or by some Gaelic speakers as broo-ee-clah-dee (depending on accent). Bruichladdich produces around 1.5 million litres of spirit annually. Most of it being unpeated however Port Charlotte (40ppm) and Octomore (80-258ppm) is also distilled from this progressive distillery. All the barley used is Scottish including some specialised grains such as Bere Barley, Organically grown barley and barley from Islay itself.