Bruichladdich Distillery is situated on the Rhinns of the Isle of Islay in Scotland. The distillery produces mainly single malt Scotch whisky, but has also offered artisanal gin, The Botanist. It is owned by Rémy Cointreau and is one of eight working distilleries on the island.

One interpretation of the Gaelic word Bruichladdich is "stony shore bank", referring to a post-glacial raised beach, though an alternative, perhaps more pertinent translation may be "rocky lee shore". Normally pronounced brook-lad-dee, or by some Gaelic speakers as broo-ee-clah-dee (depending on accent).

Bruichladdich produces around 1.5 million litres of spirit annually.  Most of it being unpeated however Port Charlotte (40ppm) and Octomore (80-258ppm) is also distilled from this progressive distillery.  All the barley used is Scottish including some specialised grains such as Bere Barley, Organically grown barley and barley from Islay itself.

Bruichladdich Distillery Company

Douglas Taylor

Graeme B.

Emma Crawford

Paul Gallacher

Richie Webster

Colin Noon

Gareth Brown

The Marketing and Communications team at Bruichladdich Distillery is responsible for crafting and executing global branding strategies to promote their single malt Scotch whiskies and artisanal gin, The Botanist. This includes managing digital campaigns, public relations, social media, content creation, and strategic partnerships to enhance brand awareness and engagement across international markets. The team collaborates to uphold the distillery’s heritage while driving contemporary relevance and market growth.

Marketing and Communications

Finance Team

Design and Media Team

Marketing and Communications

About

Team members

Other teams at Bruichladdich Distillery Company

Finance Team

Design and Media Team