Center of the Plate Specialists

Custom House specializing in portion control items

Fresh Seafood production to include portion control

Quality upscale protein items, Game/Game Birds/Smoked meats.

Custom provider and specification design for chain accounts.

Agriculture & Farming

Food & Beverage

Restaurants

Buckhead Meat

Jon Zdatny

Ryan Kincaid

Prentis Trickett

Howard Wetrogan

Dan McSurley

This department focuses on optimizing sales processes, managing sales performance, and supporting the sales force to achieve revenue goals.

Sales Operations

This department ensures compliance with food safety standards and quality assurance processes.

Food Safety and Quality

This department focuses on identifying and pursuing new business opportunities to drive growth and expand market reach.

Business Development

This department oversees the planning, execution, and optimization of operational strategies and processes.

Operations Management

This department manages employee relations, recruitment, training, and organizational development.

Buckhead Meat

Org chart

Teams

Sales Operations

Food Safety and Quality

Business Development

Operations Management

Human Resources

Offices

Buckhead Meat

Org chart

Teams

Sales Operations

Food Safety and Quality

Business Development

Operations Management

Human Resources

Offices

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