Ivan Chaparro possesses extensive experience in safety, health, and environmental management, holding key positions at various food industry companies. Since July 2020, Ivan has served as the Safety, Health & Environmental Manager at Buitoni Food Company. Prior to this role, Ivan was the Safety, Health and Environmental Manager at Nestlé from November 2018 to July 2020. Ivan's career began at Tribe Mediterranean Foods, where a dual role as Safety, Health and Environmental Manager and Shift Operations Manager was held from April 2010 to November 2018.
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