Bulla Dairy Foods
Craig Wilson is an experienced professional in sales and operations planning, currently serving as the Sales & Operations Planning Manager at Bulla Dairy Foods since September 2021. Prior experience includes a role as Project Manager at General Mills from December 2020 to September 2021, and various positions at Mondelēz International from May 2014 to December 2019, including IBP Process & PMO Manager and Supply Chain PMO. Craig also held the position of Portfolio Manager IBP at Schweppes Australia from January 2012 to March 2014 and worked at PZ Cussons from November 2005 to January 2012 in multiple roles, including Portfolio Manager - IBP and Brand Manager. Craig holds a Bachelor of Business in Marketing from Monash University, completed between 1996 and 1998.
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Bulla Dairy Foods
Bulla Dairy Foods is one of Australia’s oldest family owned dairy companies. At Bulla, the same three families have been making dairy products in country Australia for six generations and export them all over the world. We make dairy products with care, craftsmanship and passion, like we've been doing for over 100 years. We make Bulla Cream in batches, the way we did in 1910. All Bulla Ice Cream is still made with fresh milk delivered daily. We continue to hand cut our Cottage Cheese, and our Frozen Yoghurt is made with Bulla probiotic yoghurt and real fruit. Bulla is more than just a company - everyone who works here is part of the family.