From the energetic heartbeats of Dubai in 2021, Bulldozer Group emerged, not as a mere player but as a game-changer in the vast landscape of food and beverage. Our growth story isn't just measured in milestones but in moments - moments of innovation, excellence, and an unyielding commitment to redefining culinary experiences.


Hotels & Hospitality

Bulldozer Group

Bulldozer Group's headquarters in Dubai, United Arab Emirates

Alexander Orlov

Mariia Lagunina

Deian Markov

Priteshkumar Gandhi

This department oversees the preparation and presentation of food, ensuring quality and efficiency in kitchen operations.

Culinary Operations

This department focuses on providing excellent customer service and dining experiences for guests.

Service Staff

This department oversees and optimizes operational processes and strategies to enhance efficiency and ensure effective resource management.

Operations Management

This department manages financial reporting, accounts payable, and financial analysis functions.

Finance Department

This department oversees the management and coordination of restaurant activities to ensure efficient service and operational excellence.

Restaurant Operations

This department focuses on the preparation and serving of drinks to customers.

Bulldozer Group

Org chart

Teams

Culinary Operations

Service Staff

Operations Management

Finance Department

Restaurant Operations

Beverage Services

Offices

Bulldozer Group

Org chart

Teams

Culinary Operations

Service Staff

Operations Management

Finance Department

Restaurant Operations

Beverage Services

Offices

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