Bunge
Janet Wong is an experienced professional in Research and Development within the food industry, currently serving as the Sr. R&D Technical Services Manager at Bunge since May 2019. Janet previously held the position of R&D Technical Support Manager at the same company. Prior to Bunge, Janet worked as a Technologist in R&D at Campbell Company of Canada from November 2017 to March 2019 and as a Senior Scientist at ADM from April 2015 to November 2017. Janet also gained significant experience as a Product Developer for Seasonings at WILD Flavors Canada from April 2008 to April 2015, and completed a Product Developer co-op at Campbell Soup Company in 2006. Janet holds a Bachelor of Science degree in Biochemistry from the University of Guelph, obtained in 2007.
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